Who's having ham for Easter dinner?
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We always have it. My mom makes ham gravy that is out of this world. Probably sounds weird, but it is awesome.
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We always have it. My mom makes ham gravy that is out of this world. Probably sounds weird, but it is awesome.
Top of Page Bottom of Page PermalinkFull Name: Ausonius
Yep, wife always insists on a
Yep, wife always insists on a ham.
I like a good pork loin.
Top of Page Bottom of Page PermalinkFull Name: Bluelight
Made the worst Ham I ever
Made the worst Ham I ever made last weekend. It wasn't even good the next day with eggs.
Chicken Parmesan for a small Easter dinner for my son and I is what's on tap here tonight.
Top of Page Bottom of Page PermalinkFull Name: Racketinmyhead
We have pork tenderloin with
We have pork tenderloin with a mushroom gravy, fried potato medallions, spatzle, and salad.
Top of Page Bottom of Page PermalinkFull Name: aiq
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Top of Page Bottom of Page PermalinkFull Name: MikePA
i prefer a real ham but my
i prefer a real ham but my wife likes the Spiral sliced variety. I'll make that with Collards and sweet potatoes and some Kings Hawaiian rolls and maybe a tomato, cucumber, red onion salad..
Top of Page Bottom of Page PermalinkFull Name: intentionally blank
I'm having dinner at a
I'm having dinner at a friend's place and pork loin is on the menu. I'm bringing a strawberry pie.
Top of Page Bottom of Page PermalinkFull Name: Tim
Standing rib roast with all
Standing rib roast with all the fixings.
Has anyone else ever hear or see lamb butter. My Nana always had it for Easter. It is butter in the shape of a lamb. My wife giggles every time I mention it.
Top of Page Bottom of Page PermalinkFull Name: roland
For scheduling reasons the
For scheduling reasons, the white trash fam fam had pre-Easter dinner yesterday.
We had pulled pork and ham with several high-sodium cheesy gooey casseroles. Oh, and the salad had bacon in it. I shit you not. I'll be scheduling my angioplasty shortly.
Top of Page Bottom of Page PermalinkFull Name: rockstar
Tim, its a old fashion polish
Tim, its a old fashion polish thing, just bought 1 yesterday. The place i get it from, made 8,000 this year
Top of Page Bottom of Page PermalinkFull Name: ...
Slow-roasted rabbit wrapped
Slow-roasted rabbit wrapped in bacon
Top of Page Bottom of Page PermalinkFull Name: Dan
Lamb chops, asparagus,
Lamb chops, asparagus, roasted cauliflower augratin and peas from the garden.
Top of Page Bottom of Page PermalinkFull Name: MeditateontheQ
Ugh! I like Spanish and
Ugh! I like Spanish and French hams for sandwiches, that's it. Always subjected to ham and scalloped potatoes at Easter at the in-laws. Not going this year since my guy is on his way back from the Austin SCI run. When he returns we will have our own spring dinner of Mallorcan lamb stew, new potatoes, peas or asparagus and maybe a rhubarb fool, since we are most days, foolish.
Top of Page Bottom of Page PermalinkFull Name: Randy
The nicest Ribeyes I could
The nicest Ribeyes I could find. Pt. Reyes blue. Grilled spring veg. Testarossa Pinot.
Top of Page Bottom of Page PermalinkFull Name: fish
Bigass rib roast, yorkshire
Bigass rib roast, yorkshire pudding, buncha other stuff
Top of Page Bottom of Page PermalinkFull Name: Thumbkinetic
Phillipino BBQ
Phillipino BBQ.
I do have a free 9 lb. ham to contend with this week.
Anyone have any glaze ideas?
Top of Page Bottom of Page PermalinkFull Name: jazfish
yep. It was soooooo gooood.
yep. It was soooooo gooood.
Ham n yam.
Top of Page Bottom of Page PermalinkFull Name: _________
got a Small Spiral - Gave a
got a Small Spiral - Gave a bit to my Neighbors Happy Easter ! Ham Extra Sourdough slice Cheddar slice Mayo- Yellow mustard SFG !
Top of Page Bottom of Page PermalinkFull Name: Localcountyline
Going to the bar. They might
Going to the bar. They might have pretzels.
Top of Page Bottom of Page PermalinkFull Name: Ausonius
"but my wife likes the Spiral
"but my wife likes the Spiral sliced variety."
That's what we had. It was actually very tasty and the leftovers will make great sandwiches.